The Award Winning
Hacienda de San Rafael

A BRAND NEW ADDITION TO OUR CULINARY PORTFOLIO

Once a thriving olive estate, it has been meticulously restored and converted into a heavenly hideaway, striking a balance between rustic charm and modern sophistication.

The privately owned eighteenth-century estate is positioned halfway between the historic cities of Seville & Jerez de la Frontera renound for its sherry bodegas and dancing horses. To the East, in the Sierras de Grazalema lie the attractive white villages known as pueblos blancos.

The soulful elegance of the 18th Century Hacienda will awaken your senses

Hacienda de San Rafael

Set amidst rolling fields of wheat, sunflower and cotton, the Hacienda is surrounded by hectares of magnificent manicured gardens concealing hidden terraces, delightful outdoor eating areas and traditional cortijos.

You’ll enjoy fried chipirones with an iced glass of Manzanilla, the plumpest pink prawns and Gazpacho Andaluz – a creamy vibrant taste sensation. Acorn-fed Iberico ham from Jabugo is a melt in the mouth delicacy without equal.

Where understated sophistication meets endearing tradition

As well as exciting, hands-on classes in the professionally appointed kitchen, you will get to grips with the many different forms of sherry which dominate the region.

Soak up the culture and sample the finest tapas

Book your Stirred experience today

our upcoming dates at
The Hacienda, Andalusia

what's
included

  • ACCOMMODATION
  • TUITION
  • FOOD + WINE
  • TOURS + TASTINGS
  • REGIONAL LUNCHES + DINNERS
  • TRANSFERS TO + FROM SEVILLE AIRPORT AT OUR PRE-ARRANGED TIME.

what's not
included

  • FLIGHTS

Prices from

£3,700

PER PERSON
(£300 single supplement) 2020

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